Trypsin inhibitor from soybean
It is used after enzymatic disaggregation of tissues as inhibitor of trypsin trace activity.
This product is intended for research purposes.
STORAGE CONDITIONS: +2 to +8 °C in a place protected from light.
RECOMMENDED USE:
- Do not use the product after its expiry date.
- Use gloves, mask and clothes adapted to the manipulation of the product to avoid contamination.
- Manipulate the product in aseptic conditions.
