Genetic technology grade
Specification
- EEO (-mr): 0.09 - 0.13
- Gel Point (1.5%): 36 ± 1.5 degrees ?
- melt Point (1.5%): 88 ± 1.5 degrees ?
- Gel Strength (1%): ? 1600 g/?
- Moisture: ? 7-8 %
- Turbidity (1.5%): ? 4 NTU
- Sulfate (SO4): ? 0.14%
- DNase: None detected
- RNase: None detected
- Gel Background: Very clear